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I always love a whole bunch of different books on a bookshelf, no matter what the room!.

The most complicated part is getting the cabbage leaves nice and soft to work with.You can either boil them for 5 minutes, and prep everything else while that’s happening, or you can freeze them overnight and allow them to thaw before you start.

Digitising planning | Jack Ricketts, Principal Planning Officer, Southwark Council, and Miranda Sharp, National Digital Twin Programme at the Centre for Digital Built Britain. Part 2 of 2.

The rest of the recipe is basically done in two bowls:.Bowl 1: The Sauce.-1 can of plain tomato sauce (the one I used was about 23 ounces).

Digitising planning | Jack Ricketts, Principal Planning Officer, Southwark Council, and Miranda Sharp, National Digital Twin Programme at the Centre for Digital Built Britain. Part 2 of 2.

-3 tablespoons brown sugar.-3 tablespoons lemon juice.

Digitising planning | Jack Ricketts, Principal Planning Officer, Southwark Council, and Miranda Sharp, National Digital Twin Programme at the Centre for Digital Built Britain. Part 2 of 2.

-3 tablespoons Worcestershire sauce.

Bowl 2: The Filling.-Chili scrambled eggs.

-Chili baked potatoes.-Chili casserole topped with hashbrowns.

-Chili casserole topped with crumbled tortilla chips and cheese.-Chili tacos (use the chili instead of the seasoned meat and add in lettuce, cheese, etc.).